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Sunday, February 11, 2007

Kangaroo Squares*

I don't know why these are called 'kangaroo squares', but I don't question them because they are DELICIOUS. Like amazingly good. So good that there are no words.

1 C soft margarine
½ C brown sugar
2 tsp vanilla
2 eggs (separated)
½ C orange juice
2 C flour
1 pkg chocolate chips

1) Preheat oven to 350º (335 - 340º for a glass pan).
2) Beat egg whites until stiff-- add an additional ¼ C brown sugar.
3) Mix margarine, sugar, vanilla, egg yolks, flour, orange juice, chocolate chips together. Blend.
4) Blend in egg whites.
5) Spread into pan.
6) Bake for 30 – 32 minutes. Ice & enjoy!

Shop Girl*

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